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Pączki are made out of a yeast dough that is fried and can be filled with fruit preserves or compotes sweet cheese or left. The Spruce Pączki also known as Polish doughnuts or Bismarcks are always served on Fat Tuesday as a splurge food before the fast days of Lent beginBut these decadent fried cakes also appear on special occasions throughout the year.
Waxy potatoes cut into small chunks.
. Transform beef mince into a comforting Russian-style meatball stew with mushrooms paprika and soured cream Stroganoff steaks A star rating of 48 out of 5. Small cornichons or gherkins sliced. Carrots peeled and cut into small chunks.
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